Public Health Ordinance, 1967 — St Helena law | Esheria

Public Health Ordinance, 1967

This ordinance lets health officials act against nuisances and infectious disease risks, and it requires food businesses to keep premises hygienic, control food temperatures, label food properly, and report food-handler illness.

AI-assisted research synopsis — verify against the official legal text below.

Jurisdiction
St Helena
Instrument
Ordinance
Version
Undated source snapshot
Language
en
Official source
View official record ↗
food premises hygiene infection reporting inspections nuisance abatement

Statute overview

About this statute

This page preserves the statute’s identified version, provision structure, official source link, and stored legal text for reading and research.