The Traditional Liquor (Control of Distillation) Act
This section says the Act may be cited as the Traditional Liquor (Control of Distillation) Act and starts the Interpretation section.
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- The Traditional Liquor (Control of Distillation) Act
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Statute overview
About this statute
This section says the Act may be cited as the Traditional Liquor (Control of Distillation) Act and starts the Interpretation section. This section defines key terms used in the Act, including buying post, distil, distiller, licencee, licensing authority, local authority, Minister, spirits, supervisor, tax, traditional liquor, and wash. A person must not manufacture traditional liquor unless licensed by a licensing authority. The Minister may make Gazette orders controlling where traditional liquor licences may be granted, how many licences may be granted, the maximum quantity a licensee may make, and which agricultural products may be used. If an area is designated under section 4 for traditional liquor manufacturing licences, the local authority with jurisdiction is the licensing authority for that area.
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Provisions of The Traditional Liquor (Control of Distillation) Act
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- 1 Verify source ↗
Short title
AI-assisted research summary: This section says the Act may be cited as the Traditional Liquor (Control of Distillation) Act and starts the Interpretation section.
1. This Act may be cited as the Traditional Liquor (Control of Distillation) Act. Interpretation - 2 Verify source ↗
Interpretation
AI-assisted research summary: This section defines key terms used in the Act, including buying post, distil, distiller, licencee, licensing authority, local authority, Minister, spirits, supervisor, tax, traditional liquor, and wash.
2. In this Act, unless the context requires otherwise- “buying post” means a buying post established by the Minister under section 15; “distil” includes redistill; “distiller” means a person holding a valid licence to manufacture spirits under this Act by distillation of traditional liquor; and “distillery” means his factory; “Licensee” means any person who has been granted a licence under this Act to manufacture traditional liquor; “licensing authority” means a local authority having the power to grant licences to manufacture traditional liquor; “local authority” means where the area is a city, the city council; where the area is a municipality, the municipal council; where the area is a township, the town council; and where the area is that of a district council, the district council; 449 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] “Minister” in Parts I, II, III and V means the Minister responsible for industries; and in Part IV means the Minister responsible for finance; “spirits” means any intoxicating liquor in the nature of an abscessor abstract from any substance, obtained by distillation, and includes any liquor mixed with spirits; “supervisor” means a person appointed as a supervisor under section 16; “tax” means the tax on spirits payable in accordance with the provisions of Part IV; “traditional liquor” means any spirits, notwithstanding the names by which they are known, which are distilled otherwise than in accordance with the term of a licence issued under section 19, and includes spirits commonly known as moshi, machozi ya simba, gongo and umeme; and “wash” means the fermented liquor from which traditional liquor is manufactured by distillation. PART II MANUFACTURE AND SALE OF TRADITIONAL LIQUOR Traditional liquor to be manufactured under licence
Part
PART II
- 3 Verify source ↗
Traditional liquor to be manufactured under licence
AI-assisted research summary: A person must not manufacture traditional liquor unless licensed by a licensing authority.
3.–(1) A person shall not manufacture traditional liquor except under a licence granted to him by a licensing authority. (2) A person who contravenes the provisions of this section commits an offence and on conviction shall be liable to imprisonment for a term not exceeding five years. Minister’s power to control manufacture of traditional liquor - 4 Verify source ↗
Minister’s power to control manufacture of traditional liquor
AI-assisted research summary: The Minister may make Gazette orders controlling where traditional liquor licences may be granted, how many licences may be granted, the maximum quantity a licensee may make, and which agricultural products may be used.
4.–(1) The Minister may, by order published in the Gazette, prescribe- (a) the area within which licences to manufacture traditional liquor may be granted; (b) the number of licences which may be granted in any such area; (c) the maximum quantity of traditional liquor which may be manufactured by any licensee in any such area; and 450 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Licensing authority Disqualification for obtaining licence Refusal to grant licence to be final (d) agricultural products which may be used in the preparation of the wash to be used in the manufacture of traditional liquor in any such area. (2) Where the maximum quantity of traditional liquor which may be manufactured by a licensee in any area has been prescribed, the Minister may, by order published in the Gazette, prescribe a different maximum quantity for any licensee or class of licensees in any such area. - 5 Verify source ↗
Licensing authority
AI-assisted research summary: If an area is designated under section 4 for traditional liquor manufacturing licences, the local authority with jurisdiction is the licensing authority for that area.
5. Where under the provisions of section 4 an area is prescribed to be an area within which licences for the manufacture of traditional liquor are granted, the licensing authority for such area shall be the local authority having jurisdiction in respect thereof. - 6 Verify source ↗
Disqualification for obtaining licence
AI-assisted research summary: A licence to manufacture traditional liquor must not be granted to a person who is under 21, has been convicted of an offence under the Act, or is an undischarged bankrupt; similar insolvency restrictions apply to corporations in liquidation or subject to a winding-up order.
6. A licence to manufacture traditional liquor will not be granted to any person who- (a) has not attained the apparent age of twenty-one years; (b) has been convicted of any offence under this Act; or (c) is an undischarged bankrupt having been adjudicated bankrupt by any court of competent jurisdiction in the United Republic or, in the case of a corporation, the corporation is in liquidation or has been wound-up or in respect of which a winding-up order made by any court of competent jurisdiction in the United Republic is subsisting. - 7 Verify source ↗
Refusal to grant licence to be final
AI-assisted research summary: A licensing authority may refuse a traditional liquor manufacturing licence; that refusal is final in court, but an aggrieved person may appeal to the Minister.
7. A licensing authority may refuse to grant a licence to manufacture traditional liquor to any person and such refusal shall be final and shall not be questioned in any court: Provided that, the person aggrieved by the refusal of a licensing authority to grant a licence may appeal to the Minister and the Minister may, where he is satisfied that such refusal was without sufficient cause, reverse the decision of the licensing authority and direct the licensing authority to grant a licence to such person. 451 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Duration of licence - 8 Verify source ↗
Duration of licence
AI-assisted research summary: A licence to manufacture traditional liquor expires on 31 December after it is granted.
8. Every licence for the manufacture of traditional liquor shall expire on the thirty-first day of December next following the date of the grant of such licence. Contents of licence - 9 Verify source ↗
Contents of licence
AI-assisted research summary: A licence to manufacture traditional liquor must be in the prescribed form and list the required details.
9. Every licence to manufacture traditional liquor shall be in the prescribed form and shall specify- (a) the name and address of the person to whom it is granted; (b) the premises where traditional liquor may be manufactured; (c) the maximum quantity of traditional liquor which the holder of the licence shall be entitled to manufacture every month; (d) the agricultural products which the holder of the licence may use in the preparation of the wash; (e) the buying post at which the holder of the licence shall offer his traditional liquor for sale; and (f) such other matters as may be prescribed. Conditions to be observed by licensees - 10 Verify source ↗
Conditions to be observed by licensees
AI-assisted research summary: A licence holder must follow the listed conditions, including using prescribed equipment, keeping prescribed records, and not buying, selling, manufacturing, or using materials except as allowed by the licence.
10. It shall be a condition of every licence that the holder thereof shall- (a) use such equipment for the manufacture of traditional liquor as may be prescribed; (b) not purchase or acquire in any way any quantity of traditional liquor from any other person; (c) not sell or otherwise dispose of any quantity of traditional liquor except to a distiller at the buying post specified in his licence; (d) not manufacture traditional liquor in any one month in excess of the quantity specified in his licence; (e) not, for the purpose of the manufacture of traditional liquor make use of any wash other than wash made from agricultural products specified in his licence; (f) not manufacture traditional liquor at any premises other than the premises specified in his licence; and (g) keep such records of his manufacture and disposal of traditional liquor as may be prescribed. 452 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Effect of breach of condition - 11 Verify source ↗
Effect of breach of condition
AI-assisted research summary: A licensee commits an offence if they fail to comply with any licence condition specified in section 10.
11. A licensee who fails to comply with any of the conditions of his licence specified in section 10, commits an offence. Restriction on access to premises of manufacture or storage Revocation of licence by licensing authority - 12 Verify source ↗
Restriction on access to premises of manufacture or storage
AI-assisted research summary: A licensee must not let unauthorized people into parts of the premises where traditional liquor is being made or stored.
12.–(1) A licensee shall not permit any person other than- (a) where the licensee is a natural person, the members of his family residing with him in the premises in respect of which the licence has been granted; (b) where the licensee is a corporation, any member of the corporation and the members of the family of any member of the corporation residing with such member in the premises in respect of which the licence has been granted; (c) a person authorised under this Act to enter upon any premises in which the traditional liquor may be manufactured, grant access to any portion of the premises where the manufacture of traditional liquor may, for the time being, be taking place or where any traditional liquor may, for the time being, be stored. (2) A licensee who contravenes the provisions of subsection (1), commits an offence. - 13 Verify source ↗
Revocation of licence by licensing authority
AI-assisted research summary: A licensing authority may revoke a traditional liquor manufacturing licence if the licensee is convicted of a relevant offence, and may restore it if the conviction is set aside and no substitute conviction is entered, unless the Minister directs otherwise and the licence has not expired.
13. A licensing authority may revoke a licence to manufacture traditional liquor granted to any licensee who is convicted of any offence under this Act or under any other written law, relating to the manufacture, sale or consumption of any liquor or spirit: Provided that, where such conviction is set aside by a superior court and a conviction for any other offence under this Act or a conviction for any other offence relating to the manufacture, sale or consumption of any liquor or spirit is not substituted therefor, the licensing authority may, subject to any direction to the contrary given by the Minister, restore the licence to the licensee if the period of the validity of the licence has not in the meantime expired. 453 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Revocation of licence by Minister Buying posts - 14 Verify source ↗
Revocation of licence by Minister
AI-assisted research summary: The Minister may revoke a traditional liquor manufacturing licence at any time if he thinks it is in the public interest.
14.–(1) The Minister may, at any time, and without assigning any reason for doing so, revoke a licence to manufacture traditional liquor granted to any licensee if in his opinion such revocation is in the public interest. (2) Where the Minister revokes a licence under subsection (1) such revocation shall be final and shall not be questioned in any court. (3) Where the Minister has revoked a licence under subsection (1), the person to whom such licence was granted shall not be granted another licence to manufacture traditional liquor without the prior consent of the Minister. - 15 Verify source ↗
Buying posts
AI-assisted research summary: The Minister may declare buying posts by Gazette notice, and licensees and distillers may deal in traditional liquor only at those buying posts.
15.–(1) The Minister may, by notice in the Gazette, declare such places as he deems fit to be the buying posts where traditional liquor manufactured by licensees may be offered for sale to distillers. (2) A licensee shall not sell, offer for sale or expose for sale any quantity of traditional liquor at any place other than at a buying post. (3) A distiller shall not purchase or offer to purchase any quantity of traditional liquor except at a buying post. (4) A person who contravenes the provisions of subsection (2) or subsection (3), commits an offence. Supervisors - 16 Verify source ↗
Supervisors
AI-assisted research summary: The Minister must appoint public officers to supervise buying posts.
16. The Minister shall appoint public officers to act as supervisors at buying posts. Procedure at sale of traditional liquor - 17 Verify source ↗
Procedure at sale of traditional liquor
AI-assisted research summary: At a buying post, the supervisor must test traditional liquor, confiscate and destroy it if it is below the prescribed alcohol rate, set the minimum price in other cases, and the distiller must buy the non-confiscated liquor, pay at least that minimum price, and remove it immediately after the sale.
17. The following procedure shall be followed at every buying post when any quantity of traditional liquor is offered for sale by a licensee- (a) the supervisor shall measure the alcoholic content of the traditional liquor; (b) if the alcoholic content of the traditional liquor is below the minimum prescribed rate, the supervisor shall forthwith confiscate and destroy the traditional liquor in the prescribed manner; 454 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] (c) in any other case, the supervisor shall assess the minimum price of the traditional liquor in accordance with the prescribed minimum rates; (d) the distiller shall buy all the traditional liquor offered for sale and which has not been confiscated under paragraph (b) and shall pay therefor a price not less than the minimum price declared by the supervisor; and (e) the distiller shall, at the close of the sale at the buying post, make arrangements for the immediate removal of all the traditional liquor purchased by him. No compensation payable for confiscated traditional liquor - 18 Verify source ↗
No compensation payable for confiscated traditional liquor
AI-assisted research summary: A licensee cannot claim compensation for traditional liquor confiscated by a supervisor under section 17.
18. A licensee shall not be entitled to any compensation for any quantity of traditional liquor confiscated by a supervisor under section 17. PART III DISTILLATION OF TRADITIONAL LIQUOR Licence to distil traditional liquor
Part
PART III
- 19 Verify source ↗
Licence to distil traditional liquor
AI-assisted research summary: The Minister may grant a licence to any person to manufacture spirits by distilling traditional liquor.
19. The Minister may grant any person a licence to manufacture spirits by distillation of traditional liquor. Conditions of distiller’s licence - 20 Verify source ↗
Conditions of distiller’s licence
AI-assisted research summary: A distiller’s licence comes with conditions on buying traditional liquor, pricing, manufacturing, standards, compliance, and taxes.
20. It shall be a condition of every distiller’s licence granted under section 19 that- (a) the distiller shall purchase traditional liquor from licensees only and in accordance with the provisions of this Act; (b) the distiller shall not refuse to purchase any quantity of traditional liquor offered for sale by a licensee at a buying post and not confiscated by a supervisor under section 17; (c) the distiller shall pay a licensee for the traditional liquor purchased from him a price not less that the minimum price prescribed for traditional liquor of that quality; (d) the distiller shall not manufacture spirits from any material other than traditional liquor acquired in accordance with the provisions of this Act; (e) the spirits produced by the distiller shall conform to the prescribed standards; 455 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] (f) the distiller shall comply with all such requirements relating to the manufacture, bottling and sale of spirits as may be prescribed; and (g) the distiller shall pay such taxes on the spirits manufactured and sold or otherwise supplied by him to any person as are provided for in Part IV. Effect of breach of condition - 21 Verify source ↗
Effect of breach of condition
AI-assisted research summary: A distiller commits an offence if they fail to comply with any licence conditions specified in section 20.
21. A distiller who fails to comply with any of the conditions of his licence specified in section 20, commits an offence. Duration of licence - 22 Verify source ↗
Duration of licence
AI-assisted research summary: A distiller’s licence stays valid until it is revoked under section 23.
22. A distiller’s licence shall remain valid until revoked in accordance with the provisions of section 23. Revocation of distiller’s licence - 23 Verify source ↗
Revocation of distiller’s licence
AI-assisted research summary: The Minister may revoke a distiller’s licence if the distiller is convicted of an offence under the Act or if the Minister thinks revocation is in the public interest, but not on public-interest grounds only for the first five years after the licence is granted.
23. The Minister may revoke a distiller’s licence if- (a) the distiller is convicted of an offence under this Act; or (b) the Minister is satisfied that it is in the public interest to revoke the licence: Provided that, a distiller’s licence shall not be revoked on the ground only of the Public interest for a period of five years from the date of its grant. PART IV TAX PROVISIONS Tax on spirits Rate of tax
Part
PART IV
- 24 Verify source ↗
Tax on spirits
AI-assisted research summary: A tax is charged, levied, and paid on spirits made by a distiller and sold or otherwise supplied to any person, subject to this Part.
24. Subject to the provisions of this Part, a tax shall be charged, levied and paid on spirits manufactured by a distiller and sold or otherwise supplied to any person. - 25 Verify source ↗
Rate of tax
AI-assisted research summary: The Minister may set the tax rate by Gazette order, and different rates may apply to different categories of spirits.
25. The Minister may, by order published in the Gazette, specify the rate of tax to be charged, levied and paid under this Part and any such order may specify different rates in respect of different categories of spirits. Tax to be debt due to Republic
Part
Part and any such order may specify different rates in respect
- 26 Verify source ↗
Tax to be debt due to Republic
AI-assisted research summary: Tax payable under this Part is treated as a debt due to the Republic.
26. The tax payable under this Part shall be a debt due to the Republic. 456 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Exemptions Regulations relating to tax - 27 Verify source ↗
Exemptions
AI-assisted research summary: The Minister may exempt certain spirits from tax by a Gazette-published order.
27. The Minister may, by order published in the Gazette, exempt from payment of the tax under this Part- (a) any category of spirits; and (b) the spirits or any category of spirits sold or supplied to any specified person or class of persons. - 28 Verify source ↗
Regulations relating to tax
AI-assisted research summary: The Minister may make regulations for this Part, including tax assessment and collection, appointing officers, return submission for spirits, and storage/removal controls to ensure tax is paid first.
28. The Minister may make regulations for the better carrying out of the provisions and purposes of this Part and without prejudice to the generality of the foregoing may make regulations- (a) for the assessment and collection of the tax; (b) for the appointment of public officers responsible for the collection of the tax; (c) for the submission of returns of the production and sale of spirits; and (d) providing for the storage of all spirits manufactured in a distillery and prescribing measures to ensure that no quantity of any spirit is removed from a distillery or warehouse for the purpose of sale or supply to any person without the tax having been first paid in respect thereof. PART V GENERAL PROVISIONS Unlawful sale of traditional liquor
Part
PART V
- 29 Verify source ↗
Unlawful sale of traditional liquor
AI-assisted research summary: A person must not sell, offer, or expose for sale any traditional liquor; doing so is an offence punishable by up to five years’ imprisonment.
29. A person who sells or offers or exposes for sale any traditional liquor, commits an offence and on conviction, shall be liable, to imprisonment for a term not exceeding five years: Provided that, this section shall not apply to any sale or offer or exposure for sale of traditional liquor by a licensee to a distiller. Unlawful possession of traditional liquor - 30 Verify source ↗
Unlawful possession of traditional liquor
AI-assisted research summary: A person, except a licensee or distiller, must not possess traditional liquor.
30. A person, other than a licensee or a distiller, who has traditional liquor in his possession, commits an offence and on conviction shall be liable to imprisonment for a term not exceeding five years. 457 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Unlawful consumption of traditional liquor - 31 Verify source ↗
Unlawful consumption of traditional liquor
AI-assisted research summary: A person who consumes traditional liquor commits an offence and may be imprisoned for up to five years on conviction.
31. A person who consumes traditional liquor, commits an offence and on conviction shall be liable to imprisonment for a term not exceeding five years. Power to enter and inspect licensed premises Search warrant for detection of traditional liquor sold or kept contrary to law - 32 Verify source ↗
Power to enter and inspect licensed premises
AI-assisted research summary: Certain police officers and authorised licensing authority officers may enter and inspect licensed traditional-liquor premises; a licensee or distiller who refuses entry commits an offence.
32.–(1) It shall be lawful for any police officer not below the rank of Inspector or any officer of a licensing authority duly authorised by the licensing authority in that behalf to enter on and inspect any premises in respect of which a licence to manufacture traditional liquor has been granted, for the purpose of preventing or detecting an offence or observing the state of repair and sanitary condition of the premises or distillery and the general conduct of the business therein. (2) A licensee or distiller who refuses to admit any such police officer or officer of a licensing authority to such premises or distillery, as the case may be, commits an offence. - 33 Verify source ↗
Search warrant for detection of traditional liquor sold or kept contrary to law
AI-assisted research summary: A magistrate may issue a warrant allowing a qualified police officer to enter, search, and seize traditional liquor at a named place when there is sworn reasonable cause to believe it is unlawfully made, sold, stored, or present there.
33.–(1) A magistrate may, if satisfied on oath that there is reasonable ground to believe that a traditional liquor is being unlawfully manufactured, sold, exposed or offered for sale, or stored or is present at any place within his jurisdiction, grant a warrant under his hand whereby it shall be lawful for any police officer, not below the rank of Inspector, at any time or times within one month from the date of the warrant, to enter, if need by force, the place named in the warrant, and every part thereof, and examine and search the same for traditional liquor, and seize and remove and take before a magistrate any traditional liquor found therein which there is reasonable ground to suppose is in the place for the purposes of unlawful sale at that or any other place, or has been unlawfully manufactured, or is unlawfully stored or possessed, and the vessels containing traditional liquor. (2) This section shall apply to traditional liquor in the process of manufacture and to material and implements used or intended to be used for the manufacture of traditional liquor in the like manner as it applies to traditional liquor. 458 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] General penalty Forfeiture
Part
part thereof, and examine and search the same for traditional
- 34 Verify source ↗
General penalty
AI-assisted research summary: A person who commits an offence under the Act may be fined up to 5,000 shillings, jailed for up to 2 years, or both, unless another penalty is prescribed.
34.–(1) A person who commits an offence under this Act, shall, unless some other penalty has been prescribed, on conviction shall be liable to a fine not exceeding five thousand shillings or to imprisonment for a term not exceeding two years or to both. (2) All offences under this Act are hereby declared to be cognisable offences. - 35 Verify source ↗
Forfeiture
AI-assisted research summary: If a person is convicted of an offence under this Act, the court may order forfeiture of the liquor, containers, and, for unlawful manufacture cases, the materials and implements used, to the Government.
35. Where a person is convicted of any offence under this Act, the court may order that the traditional liquor in respect of which the offence was committed together with the vessels which contained the traditional liquor and, in the case of conviction for unlawful manufacture of traditional liquor the materials and implements used for the manufacture of traditional liquor shall be forfeited to the Government. Burden of proof - 36 Verify source ↗
Burden of proof
AI-assisted research summary: In proceedings under this Act, anyone claiming that the manufacture, sale, supply, offer, exposure for sale, or possession of traditional liquor was lawful must prove it.
36. In any proceedings under this Act, the burden of proving that the manufacture, sale, supply, offer or exposure for sale, or possession of traditional liquor was lawful shall be on the person alleging the same. Regulations - 37 Verify source ↗
Regulations
AI-assisted research summary: The Minister may make regulations under this Act, except for Part IV.
37. The Minister may make regulations for the better carrying out of the provisions and purposes of this Act except Part IV thereof and without prejudice to the generality of the foregoing, may make regulations- (a) prescribing the fees to be charged for licences granted under this Act; (b) prescribing forms for applications for a licence to manufacture traditional liquor and a licence to distil traditional liquor; (c) providing for the maintenance and condition of premises where traditional liquor is being manufactured or stored; and (d) prescribing anything which under the provisions of this Act may be prescribed. 459 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG. THE TRADITIONAL LIQUOR (CONTROL OF DISTILLATION) ACT [CAP. 384 R.E. 2023] Exemption from East African Excise Management Act E.A.C.S.O Act No. 13 of 1952 - 38 Verify source ↗
Exemption from East African Excise Management Act
AI-assisted research summary: The East African Excise Management Act does not apply to certain licensed traditional liquor and spirit activities.
38. The provisions of the East African Excise Management Act of the Common Services Organisation shall not apply- (a) to the manufacture of traditional liquor or distillation of traditional liquor under a licence granted under this Act; (b) to any distillery at which only traditional liquor is distilled under a licence granted under this Act; and (c) to any traditional liquor or spirit manufacture under a licence granted under this Act. Omitted - 40 Verify source ↗
Revocation of Order
AI-assisted research summary: This section revokes the Local Liquor (Moshi) Order.
40. [Revokes the Local Liquor (Moshi) Order.] Omitted - 41 Verify source ↗
Omitted
AI-assisted research summary: This section is omitted.
41. [Omitted.] 460 ©2025 Government of Tanzania. All rights reserved. No part of this book may be reproduced or distributed without permission of OAG.
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The Traditional Liquor (Control of Distillation) Act
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