Section 9-2-80 “Seafoods” Defined. — United States — Alabama law | Esheria

Section 9-2-80 “Seafoods” Defined.

This provision defines “seafoods” to include specified oysters, fish, shrimp, terrapin, sea turtle, crabs, and other marine or saltwater animal life in Alabama waters.

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Jurisdiction
United States — Alabama
Instrument
Act or statute
Version
Undated source snapshot
Language
en
Official source
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seafood

Statute overview

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